Wednesday, October 5, 2011

Cheddar Dill Beer Bread

I found a great recipe at www.farmgirlfare.com for an easy beer bread.  They have a great blog with lots of wonderful recipes.   I added minced dried onion, pepper and a little garlic powder to the recipe.  I did not use organic flour, so not sure if that made the difference or if my vintage loaf pan was a little smaller than the size required. 

I think I will try this recipe again as it came out a little heavy, but was delicious left over and toasted with butter!




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