A great way to start the day with a warm bowl of Fruit & Nut Baked Oatmeal :)
Getting started, you will need the ingredients below:
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Bring milk & butter to a boil in a saucepan... |
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Add oats, apricots, cherries, raisins, vanilla, salt & 2 tablespoons packed brown sugar. |
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Stir and cook for 1 minute... |
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Pour into lightly greased 1 1/2 quart baking dish... |
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Bake uncovered in 350 degree oven for 15 minutes... |
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Top oatmeal with walnuts and remaining 2 tablespoons packed brown sugar. Bake 5 more minutes or until bubbly... |
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Cool slightly. If desired, serve with additional milk. | | |
Fruit & Nut Oatmeal:
*Makes 4 main dish servings
- 1 3/4 cups milk
- 2 Tablespoons butter
- 1 cup regular rolled oats
- 1/3 cup snipped dried apricots
- 1/2 dried tart cherries
- 1/3 cup golden raisins
- 4 Tablespoons packed brown sugar
- 1/2 teaspoon vanilla
- 1/4 teaspoon salt
- 1/2 coarsely chopped walnuts or pecans
In a medium saucepan bring milk and butter to a boil. Stir in apricots, cherries, raisins, 2 Tablespoons packed brown sugar, vanilla and salt. Cook & stir for 1 minute. Pour into a lightly greased 1 1/2 quart casserole.
Bake, uncovered, in a 350 degree oven for 15 minutes. Sprinkle with remaining 2 Tablespoons packed brown sugar and nuts. Bake 5 more minutes or until bubbly. Let cool slightly. Serve with additional milk if desired.
Enjoy!
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